Dacor ro2230s Manuale Utente

Use and Care ManualRenaissance® Wall OvenPart No. 105488 Rev. CFor use with RO series modelsStyle varies, model RO230S shownTable of ContentsImp

8Control Panel SettingsSetting the Clock1. Touch the CLOCK key. The colon between the minutes and seconds on the time display will begin to ash.2.

9To insert your GlideRack oven rack...Your oven comes with a Dacor GlideRack oven rack. You can pull the GlideRack oven rack out further than the stan

10Operating Your OvenStarting Your Oven1. Adjust the racks to the appropriate level.2. Determine the best cooking mode for the type of food to be co

11Operating Your OvenLock-Out FeatureIf you want to disable the keys on the control panel when the oven is not in use:• Push and hold the CANCEL · SE

12Common Problems When Using the Bake ModeProblem May be caused by What to doCookies burn on the bottom.Oven door opened too often. Set timer to short

13Operating Your OvenYour oven offers three convection cooking modes...• Pure Convection• Convection bake• Convection roastAs a general rule, in th

14Operating Your OvenConvection RoastYour oven’s Convection roast mode uses a combination of the convection fan and heat sources above and below the f

15Operating Your OvenTimers warningThe timers on your oven do not turn the oven on or off. They are only for timing purposes. When you want to turn th

16Operating Your OvenAbout the 3 Delay Timed SettingsThe delay timed cooking keys are:• START TIME: The time the oven starts cooking• COOK TIME: The

17Operating Your OvenUsing the Meat ProbeWhen you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food i

© 2011 Dacor, all rights reserved.

18Operating Your OvenUsing the Meat Probe (Continued)Important details about the meat probe:• You must select the specic cooking mode (BAKE, CONV BA

19Operating Your OvenWhen you dehydrate...1. Wash and remove excess moisture from all fruits and vegetables before dehydrating.2. Cut fruits and veg

20Operating Your OvenProofingYou can use your oven to proof yeasted doughs at a low and draft-free temperature using the Bake mode.1. Touch the BAKE

21Operating Your OvenAdjusting the Oven TemperatureEven though your oven is adjusted at the factory to cook at the temperature shown on the display, i

22The Best Use of Bake Ware• You should bake cakes, quick breads, mufns, and cookies in shiny, reective pans for light, golden crusts. Avoid old, d

23Cooking TipsFood Rack Position** Cooking Mode Temperature Setting Cooking Time CommentsAngel food cake 4 BAKE 325°F (163°C) 37 min.Apple pie, double

24Cooking TipsHigh Altitude CookingDue to the lower atmospheric pressure at higher altitudes, foods tend to take longer to cook. Therefore, recipe adj

25 warning• Clean only the parts of the oven listed in this manual. Clean them only in the manner specified.• To avoid dangerous fumes or damage to

26Care and CleaningSelf-clean (Cont.)If you want to stop the self-clean cycle, touch the CANCEL · SECURE key. Keep in mind that the oven door will rem

27Cleaning the InteriorConvection Filter warningFor your safety and proper oven performance, re-install the filter before using the oven to cook. If y

1Important Safety InstructionsINSTALLER: LEAVE THESE INSTRUCTIONS WITH THE APPLIANCE.CUSTOMER: READ THIS USE AND CARE MANUAL COMPLETELY BEFORE USING

28Cleaning the Interior (cont.)Door Gasket (Seal) warningTake extreme caution when cleaning the door gasket. Rubbing or displacing it may damage the t

29 warning• To prevent electrical shock and/or personal injury, make certain that the oven and light bulb(s) are cool and that power to the oven has

30Before You Call for ServiceProblem Solution GuideNOTE: See Common Problems When Using the Bake Mode on page 12 for problems with cooking food.Proble

31Problem Solution Guide - (continued)Problem May Be Caused By What to DoOven goes into hold mode too quickly after meat probe is connected.Meat probe

32Warranty and ServiceGetting HelpBefore you request service, please review the Before You Call for Service section starting on page 30. If you have p

DACORATTN WARRANTY PROCESSING DEPTPO BOX 90070CITY OF INDUSTRY CA 91715-9907NO POSTAGENECESSARYIF MAILEDIN THEBUSINESS REPLY MAILFIRST-CLASS MAIL CITY

Web site: www.dacor.comCorporate phone: (800) 793-0093WARRANTY INFORMATIONIMPORTANT:�Your warranty will not be activated until you activate it online

2General Safety PrecautionsTo reduce the risk of re, electric shock, serious injury or death when using your oven, follow basic safety precautions, i

3Control Panel - Double OvenControl Panel - Single OvenGetting to Know Your OvenThe oven is available in single and double oven models.Model Identific

4 A Control panel Your oven’s control panel consists of touch keys and a display. Use the control panel to control all the oven’s features (sometimes

5Getting to Know Your Oven1234576AK LBCDEFPBBJDHGNM

6Getting to Know Your Oven A START/CONTINUE key When you use the various features (or modes) on your oven, select the cook-ing mode rst, then touch

7Getting to Know Your OvenC KJB G G EHADControl Panel - Single OvenControl Panel - Double OvenF